People working in service industries namely; banks, restaurants, hotels, rail and bus services and much more are in a position to extend better customer service than people working in manufacturing industries.

In restaurants there are several job positions namely; the restaurant manager who is responsible for the effective functioning of the restaurant; the cooks who have control over the kitchen and the waiters who take care of the clients who are visiting the restaurants for getting quality food items.

The following are some tips as to how best the waiters can play a crucial role in satisfying their clients so that they are able to gain rewards by way of attractive tips from the clients:

01. Courtesy: Under the eyes of the waiter, every customer who is occupying the tables allotted to him is important and of course the temperaments of the customers may not be the same and while some clients are quite adaptable and accommodative, many are found to be irritating and they are least bothered about the responsibilities and limitations of the waiters. For more information about the restaurant services, you can also search The Flat Iron Grill RSS2 Feed.

 02. Understanding the customers: It is the foremost duty of the waiters to understand the customers in a thorough manner. Of course, this exercise may not involve much time. Within a short time, during the course of the initial discussion, the waiters can easily understand the nature of the clients in front of him. To that extent, he should behave politely, patiently and during some situations, he should be tolerant to some extent.

03. Customer service: Once the clients place the orders, it is quite normal that they expect the food items to be served to them as early as possible. It is better for the waiter to inform the breathing time for executing the orders.